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Vegan Cheesy Potato Casserole

Vegan Cheesy Potato Casserole

Cheesy and Vegan…seems a bit like an oxymoron…but let me tell you…it was DELICOUS!! This recipe was developed by my old co-worker from college, who conveniently ended up vegan, as well (and is a fantastic cook)! Here is her healthy version of “Mormon Funeral Potatoes“ I didn’t pre-cook the cheese sauce separately (in a pan) before adding it to the potatoes, and it was still perfect.Mom and Dad loved it as...

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What do I eat?

What do I eat?

I get this question a lot. I guess it comes with being vegan(ish). Most people can’t fathom a meal without meat or animal protein (dairy, eggs, etc). I’ve finally come to the conclusion that meals containing the aforementioned are generally a cop-out for REAL FLAVOR. I mean…why bother using spices in a meal when you can toss some cheese on it, and everyone will still “ooh” and “ahh”? But take out...

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Homemade Wheat Bread

Homemade Wheat Bread

We’ve been baking our own bread since we purchased this bread maker last summer. The $5 per loaf prices in Alaska were KILLING us. So, now we typically make a new loaf about every other day, which keeps Jared fed with PB & J to his heart’s delight. I picked up some whole wheat from the church cannery the other day (50 pounds for about $12! Wow!), and went home to grind it in the new dry Vitamix Container that Jared’s...

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The Best Mexican Rice!

Well, truth be told, I have never made Mexican Rice in MY LIFE (and I don’ think I’ve ever really had a desire, either). I just happened to come across a recipe today, and it “changed my life!!” Seriously though, I rarely “nail” a recipe on the first try (in fact, I usually BOTCH it because I refuse to follow all of the instructions), so I was flabbergasted when this turned out to be gorgeous, yummy...

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